Apple Crumble
by
F Living
F Living
Prep 15min
Cook 30min
Serves 3-4
A comforting classic made with tender, cinnamon-spiced apples topped with a golden, buttery crumble. Delicious served warm on its own or with a scoop of vanilla ice cream or custard.
List of Ingredients
Għat-tuffieħ
4 tuffieħ medji, madwar 600 g
Meraq ta’ lumija
50g zokkor ismar
Kuċċarina sweet spice
Kuċċarina dqiq
Ftit żbib
Kuċċarina Vanilla sugar
Għall-Crumble
100g dqiq
50g ħafur
75g butir kiesaħ, maqtugħ f’biċċiet żgħar
75g zokkor ismar
50g lewż mitħun
Kwart ta’kuċċarina essenza tal-lewż
Ftit melħ
Instructions
1
Saħħan il-forn għal 180°C. Qaxxar u aqta’ t-tuffieħ, imbagħad ħalltu mal-meraq tal-lumija, zokkor ismar, sweet spice , dqiq, żbib u vanilla sugar. Poġġih f’dixx tal-forn.
2
Ħallat id-dqiq, ħafur, zokkor ismar, lewż mitħun u melħ. Żid il-butir kiesaħ u ogħrok b’subgħajk sakemm isir bħal frak. Żid l-essenza tal-lewż.
3
Ferrex il-crumble fuq it-tuffieħ u aħmi għal 30–35 minuta, sakemm ikun dehbi. Ħallih jistrieħ ftit qabel isservih.
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